Credit: Bill Marler. With the number of salmonella-sickened people topping 1,000 last week, we thought we’d check in with LB veteran Bill Marler, the food-borne illness lawyer from Seattle’s Marler Clark. Marler handled a spate of 2006 cases relating to E.coli outbreaks. (Click here for a 2006 WSJ profile of Marler Clark.) Not surprisingly, even [...]